Six Egyptian new hybrids belonging to two species of Capsicum L. were analyzed using biochemical markers. Low polymorphism percentage (38%) was recorded in the SDS-PAGE pattern. Two species-specific, one for each species, were scored and could be used as biochemical markers. Eight-isozyme systems produced 21 bands, among them only three patterns; alcohol dehydrogenase, malic enzyme and malate dehydrogenase, recorded polymorphism percentages ranged between 57 to 80%. Five characterized unique bands were detected; two in yoser 4 of C. frutescens and three in kotof 2 of C. annuum. The UPGMA dendrogram revealed low genetic variability of the six hybrids that separated into two main clusters with genetic distance of 0.25.
Ahmed, S. (2012). Biochemical characterization and variability of Egyptian new hybrids of Capsicum L.. Egyptian Academic Journal of Biological Sciences, H. Botany, 3(1), 31-39. doi: 10.21608/eajbsh.2012.17004
MLA
Shawkat Mahmoud Ahmed. "Biochemical characterization and variability of Egyptian new hybrids of Capsicum L.". Egyptian Academic Journal of Biological Sciences, H. Botany, 3, 1, 2012, 31-39. doi: 10.21608/eajbsh.2012.17004
HARVARD
Ahmed, S. (2012). 'Biochemical characterization and variability of Egyptian new hybrids of Capsicum L.', Egyptian Academic Journal of Biological Sciences, H. Botany, 3(1), pp. 31-39. doi: 10.21608/eajbsh.2012.17004
VANCOUVER
Ahmed, S. Biochemical characterization and variability of Egyptian new hybrids of Capsicum L.. Egyptian Academic Journal of Biological Sciences, H. Botany, 2012; 3(1): 31-39. doi: 10.21608/eajbsh.2012.17004
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